Hydroponic Greenhouse – Herb Production

Grow your own herbs with the Hydroponic Greenhouse! This placeable production building brings a modern and sustainable form of herb cultivation to your farm. Under controlled conditions, you can grow a variety of popular culinary and aromatic herbs including basil, parsley, rosemary, sage, chives, thyme, and lemon balm. To operate the greenhouse, you'll need water, hydro mineral, seeds, and compost to ensure optimal growth conditions and a continuous production cycle. The harvested herbs can be sold directly or further processed. Ideal for farms focused on small-scale production and diverse product cycles. A matching production facility for further processing is already in development.